Superior Sugarbush is a small family operation located in Keweenaw County of Michigan's Upper Peninsula, which makes it one of the most northerly maple syrup producers in the state.
Maple syrup, in its essence, is sap from maple trees that is boiled down to remove most of the water. On average, 40 gallons of sap yield one gallon of syrup. This means we need to boil off 39 gallons of water! That takes a lot of wood!
Both sugar maple and red maple trees produce the same type of sugar, but as the name suggests, sugar maples are a lot more efficient at it. For sugar maples, the sap averages between 2-3% in sugar content, whole red maples are between 1.5-2% (finished syrup is ~67%). We tap both sugar and red maples, but much prefer the sugar maple variety.
As of mid March, the 2022 season is well under way. We tapped in early February (about a month early), because of the warm winter. One benefit of the warmer weather is we've been able to get out into the woods without wearing snow-shoes. At this point, we've made more than all of 2023, which was a rough year. (Syrup is a crop... so it is partially up to the weather.)
Kezele Farm Rd, Allouez, Michigan 49805, United States
We package syrup in, pint, quart, and half gallon plastic jugs.
pint $12
quart $18
1/2 gallon $30
1 gallon+ $56/gal
We can also ship!
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